Simos Georgopoulos and Argyris Tsakiris have been involved for several decades in the evaluation and description of wines, teaching and publishing their signed reviews in magazines and books.

In this work, they join forces and combine their experience, presenting their own perspective on the value of Greek wine-growing regions, wineries, and wines, offering a benchmark for comparison.

In addition, this book provides essential knowledge about the history of Greek wine, its regions and methods of production, the legislation governing its presentation, as well as its qualitative assessment and enjoyment.

Designer : STELLA DIMITRAKOPOULOU (STELLADESIGNSTUDIO)

Location : Athens, Greece

Project : The Greek Wine – a book full of evaluations

Client : PSIHALOS EDITIONS